Vegetable mayonnaise sandwich-How to make-Step by step photos

Cuisine Style: India| Preparation & Cooking Time: 10 minutes | To Serve: 2 | Take with: Tomato chilli sauce, | Type: Breakfast, dinner

Ingredients

• Brown Bread – 4 slices
• Carrot – 2 [Finely chopped]
• Capsicum –1 [finely chopped]
• Garam masala powder – 1 tbsp
• Red chilli sauce - 1 tbsp
• Tomato sauce– 1 tbsp
• Green chilli sauce – 1 tbsp
• Veg Mayonnaise– 3 tbsp
• Mixed herb seasoning / Pizza seasoning–2 tbsp
• Cheese slices – 1 or 2
• Butter / Ghee – 2 tbsp

Preparation Method

• Cut & remove the brown edges of the bread. Grease two bread slices with butter.
• Heat 2 tbsp oil in a pan add carrot, capsicum, garam masala powder, salt, saute for 3 min.
• Take one bread slice, grease with butter, mayonnaise, carrot, capsicum & cheese
• Then cover with another slice of bread & press gently.
• Heat iron tawa, add 1 tbsp butter, place bread toast till crisp and golden brown.
• Once it’s ready, slice bread & serve hot with tomato chilli sauce.

How to make Vegetable mayonnaise sandwich- step by step photos

Take brown bread slices

Finely chop carrot and capsicum

Add veg mayonnaise

Add tomato sauce, red chilli sauce, green chilli sauce

Add mixed herb seasoning

Mix well

Brown bread and veg mayonnaise ready

Heat 2 tbsp oil, add caroot, capsicum

Add salt

Add garam masala

Sauce for 3 min

Heat iron tawa, Add butter & brown bread

Add mayonnaise

Grease bread with seasoned mayonnaise

Add sauted carrot & capsicum

Add cheese

Cover with another bread slice

Toast till crisp

Cut and serve hot

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