South Indian recipes

Tamilnadu Rice Varieties[56]


 


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Beetroot Spaghetti
Beetroot Spaghetti
Cook the Spaghetti in a beetroot* juice...
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Thinai sakkarai pongal
Thinai sakkarai pongal
Thinai rice – 1 cup, Moong...
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Adhirasam
Adhirasam
Adhirasam is one of the traditional sweets...
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Steamed samak rice
Steamed samak rice
Samak Rice (Little Millet) - 2 cup. Salt to taste...
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Samosa
Samosa
Everyone loves samosa. It is easy to prepare at home...
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Lemon varagu rice
Lemon varagu rice
Varagu Rice (kodo millet ) – 1 cup. Water – 1 ½...
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Gobi Manchurian
Gobi Manchurian
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Masala Pasta
Masala Pasta
This is Indo-Italian style masala pasta and sure Indian...
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Rajma Masala
Rajma Masala
Heat oil and butter in a pan, add cumin seeds, when...
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Paneer Butter Masala
Paneer Butter Masala
Heat oil with butter in a pan then put cumin seeds...
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Vegetable Tikka Masala
Veg Tikka Masala
Heat oil & butter in a pan. Add onion & sauté...
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Paneer Palak Kofta Curry
Paneer Palak Kofta
Take all the ingredients together in a bowl...
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Thalippu Vadagam
Thalippu Vadagam
In a Manual grinder (Tamil: aatukkal) smash....
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Simple Beetroot Burger
Beetroot Burger
Cut the bun into two halves and toast lightly. Take...
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Shahi Paneer
Shahi Paneer
Heat oil in a pan, add cloves, peppercorn, cinnamon...
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Kuthiraivali rice
Kuthiraivali rice
Kuthiraivali rice (Barnyard millet) - 1 cup. Water...
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Aloo Rajma Cutlet
Aloo Rajma Cutlet
Rajma - ½ cup [soaked and boiled]. Rajma...
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Beetroot Coconut Burfi
Beetroot Coconut Burfi
This Beetroot coconut...
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Raw Banana Croquettes
Raw Banana Croquettes
Raw Banana Croquettes...
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Crispy okra
Crispy okra
Slice okra [ladies finger] alongside and cut...
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Paruppu Vadai
Paruppu Vadai
Soak toor dal and bengal gram together for 3 hours...
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Badam Powder
Badam Powder
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Mango Ice Cream
Mango Ice Cream
Ice cream is one of the most popular desserts...
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Purple cabbage pasta
Red cabbage pasta
Pasta - 1 cup. Purple cabbage - ½ cup (cut into...
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Chocolate biscuit
Chocolate biscuit
Grind almonds and cashew to fine powder...
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