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Sambar
Sambar
Choose a heavy cooking pot. Wash and clean...
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Kadala curry
Kadala curry
Chickpea – 1 cup [wash & soak overnight then...
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Murungakkai sambar
Murungakkai sambar
Murungakkai [drumstick] - 2. Toor dal – 1 cup...
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Senai kizhangu varuval
Senai kizhangu varuval
Senai kizhangu [Elephant...
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Medhu vadai
Medhu vadai
Urad dal – 1 cup. Green chilli - 1 [finely chopped]...
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Moong dal ladoo
Moong dal ladoo
Moong dal – 1 cup. Green Cardamom powder...
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Coconut adai
Coconut adai
Toor dal – ½ cup, Bengal gram – ½ cup, Idli rice...
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Palak Paneer
Palak Paneer
Wash spinach thoroughly in Water. Heat oil in...
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Wheat rava pongal
Wheat rava pongal
Wheat rava [samba rava, small] – 1 cup. Moong...
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Rava pongal
Rava pongal
White rava [semolina rava] – 1 cup. Moong dal...
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Beetroot Halwa
Beetroot Halwa
Do you want to server some innovative sweet...
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