Instant Kesar peda in 10 min-How to make-Step by step photos

Cuisine Style: India | Preparation Time:5 min | Cooking Time: 10 minutes | To Serve: 4 | Type : Diwali, pongal, holi, raksha bandhan sweet

Main Ingredients

• Milk - 1/3 to 1/2 cup
• Milk powder - 1 cup
• Brown sugar - 1/4 cup
• Condensed milk - 3 tbsp
• Ghee - 2 tbsp [optional]
• SAffron - 1 tsp
• Hot Milk - 4 tbsp

Preparation

• Put saffon in a bowl add hot milk, soak it for 5 min
• Heat milk, safrron milk, ghee in a pan boil for 2 min
  Add milk powder, sugar, condensed milk mix well until it thickens or start leaving the pan
  Let it cool for 5 min
• 5 min later, mix well make soft dough
• Roll out the dough into thick sheet
• Cut into desired shape
• Store in an airtight container, use within 1 week

How to make Instant Kesar peda in 10 min video

How to make Instant Kesar peda in 10 min- Step by step photos [Instant& Quick]