Your Recipes

Name Wheat Golkuntha (Wheat Sweat)
To serve 3
Cooking Time 30 minutes
Recipe by Mrs. Malligeswari, Srirangam, Trichy

Ingredients

Wheat flour- 1 cup
Sugar- 1 cup
Milk- 1 cup
Ghee / Vanaspathy - 1/2 cup

Preparation

In a pan heat the Ghee / Vanaspathy

Mix wheat flour and fry till it turns to brown

Add sugar and mix well

Pour milk

Serve after 3 hours

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Name Munagakaya Mamidi Kaya kuuraa
To serve 3
Cooking Time 25 minutes
Recipe by Mrs. Prashanthi, Chennai

Ingredients

Drumstick (Murungakkai)-1
Mango (Mangai)-1
Onion- 4 cup
Tomatoes- 1 cup
Chilli Powder-2 tbs
Turmeric Powder- 1 tsp
Mustard seeds - 1 tbsp
Curry Leaves
Salt
Oil

Preparation

Cut Drumstick and Mango into pieces and keept it aside.

In a pan heat the oil and add the mustard seed.

Fry finely chopped onions till get brown.

Add chopped Tomatoes, curry leaves, Chilli Powder, Turmeric Powder.

Now mix the drumstick and mango pieces and add little water.

Add little water then stir well.

Do the same till gravy turns thick.

Add salt.